But knowin' ain't growin' - and growing roses in Florida has seemed like a bridge too far. Well, modern horticultural science (and industry) to the rescue (at a price). If you are willing to forgo the fragrance and compromise on the form, you have several modern options to choose from.
For those of us that live in northern Florida, one of the most carefree species is the Knock-out(TM) rose such as Rosa 'radrazz'. Or the little Drift(TM) rose. Drifts are relatively new to the market and carry a higher price tag, but if you want a bed of nice color, they are the ticket. Both varieties (note that they are trademarked) are relatively carefree, but not bullet-proof. Even the stalwarts are troubled by Rose Rosette disease, and when it strikes it is very hard to control. Some nurseries advise just removing the plant entirely because the mites that harbor the virus can overwinter in dormant parts of the plant. Avoid spacing your roses together too closely; close spacing encourages traversal of the mites to other roses. And buy from a trusted nursery, one that will have the backbone to do the "right thing" and toss infected roses rather than risk transmitting the disease to remaining stock.

Another "type" of rose that survives our hot humid Florida summers is collectively referred to as "antique," "old (garden)", or "heirloom" roses - roses that were in existence before rose hybridization became a big industry. Many of these have grown in abandoned gardens or cemeteries in Florida for decades. These old glories are some of the most fragrant and beautiful flowers. For those that have the space to allow them to grow to full size, they can be very rewarding. The University of Florida has several selections as well as planting advice. And the Deep South Region of the American Rose Society has an even more extensive list of "old roses" vs. "modern" ones that can be grown (with patience and attention) in warmer, wetter climates.